Not everyone can eat what he likes. On the one hand, you have an ever-growing group of people who are allergic to one substance or another. Although the effect of an allergic reaction should not be underestimated, products that address this problem are more likely general products. Allergen-free broths can be used for this.
On the other hand, more and more people have to pay special attention to their diet. They may no longer absorb certain nutrients or only to a limited extent. Or just the other way around, certain nutrients need to be stimulated extra. This can be medically related from a clinical picture or simply from attention to make the diet better match with the person.
Flandria Foods does not want to let these people down and develops special product ranges to meet their wishes and needs.